We’ve chosen some of our favourites Fine Dining restaurants in Edinburgh, which have the highest quality of food and service on offer.
1. The Kitchin
78 Commercial St, Edinburgh EH6 6LX
0131 555 1755
The Kitchin is one of Edinburgh’s Michelin starred restaurants. You will find it in The Shore area of Leith, and it is one of the top choices to visit while in the city, if you enjoy fine dining.
The restaurant is designed using wood and stone, so you can experience a comfortable, yet elegant atmosphere, and there is a screen so you can watch what is happening in the kitchen.
The Kitchin serves traditional Scottish dishes, but with a modern twist, and you can see a map displaying the origin of each ingredient, allowing you to understand more about Scotland’s geography, farming, and other industries.
You can try the three course set lunch menu for a good, affordable option. You can also choose from the full à la carte dinner menu, or try the seven course surprise tasting menu. It is advised to book well in advance, as it can be difficult to get a table otherwise.

2. Purslane
33A St Stephen St, Edinburgh EH3 5AH
0131 226 3500
Located in the artsy neighbourhood of Stockbridge, Purslane advertises itself as offering a casual fine dining experience, and was chosen as Scotland’s Best Fine Dining Restaurant winner in 2015.
You can enjoy a cosy, welcoming atmosphere, which aims to make you feel comfortable and relaxed. Your food will be prepared with great attention to detail, using a large variety of fresh ingredients.
You can choose from 5 or 7 course tasting menus. You can also add supplementary wine pairings for the regular or premium versions.

3. Moss
112 St Stephen Street, Stockbridge, Edinburgh EH3 5AD
0131 622 5600
If you are looking for a modern and creative dining experience in Edinburgh, Moss is one of the most exciting options in the city. Located in Stockbridge, this intimate restaurant focuses on seasonal tasting menus built around Scottish ingredients and a strong connection to local producers.
The cooking style is refined and contemporary, but still deeply rooted in Scotland, making it an excellent choice if you want to try something elegant, original and closely linked to the local landscape. The restaurant has quickly built a strong reputation for its farm-to-table approach and beautifully presented dishes.
Moss is a particularly good option for diners who want a more thoughtful and memorable meal, with a menu that changes regularly according to the seasons and the best produce available.





